Mr Harry Ta

Mr Sephilon Dinh

Ms Jenny Trinh

Mr Hoang Ta

Desiccated Coconut of Vinapro Co., Ltd. is produced from high quality pepper, carefully selected before processing. The stages of the production process are strictly controlled by the ISO 22000: 2005, HACCP (Hazard Analysis and Critical Control Points) System, to provide clean, packaged Coconut products. Carefully have high nutritional value, both convenience and safety for the health of consumers.
Dessicated Coconut - Low Fat
Origin: Vietnam
Ingredient : 100% pure coconut natural
Color : Natural white, free from yellow specks or other discoloration
Moisture : 4.5 % Max
FFA(as Lauric Acid) : 0.3% Max
FAT content : 25% Min
Loading: 5.5 MT/ 20FT, 13MT/ 40HQ