Yen Bai Round Cut Cassia is crafted from carefully selected mature cinnamon trunks, processed into uniform circular pieces with a natural reddish-brown hue and a strong, distinctive aroma. Sourced exclusively from the high-quality cinnamon regions of Yen Bai—known for its cool climate, humus-rich hills, and long-standing cultivation traditions—the bark offers excellent elasticity, stable essential-oil levels, and a firm structure, making it ideal for premium Round Cut processing.
Vinapro supplies high-quality round cut cassia produced from carefully selected cassia bark in Vietnam. The bark is naturally dried, rolled into cylindrical tubes, and cut into short, uniform segments, creating a clean and consistent round shape.
This format is widely used in spice processing, tea production, and retail packaging thanks to its compact size and attractive appearance. Each piece maintains a natural reddish-brown color and strong cassia aroma, making it suitable for both functional use and visual presentation.
With controlled processing and stable raw material sourcing, Vinapro ensures consistent quality across batches. This helps buyers maintain uniform products for their market while reducing variation in large-volume orders.
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At Vinapro, we provide reliable shipping solutions for round cut cassia export, ensuring product quality is preserved throughout the entire logistics process.
Round cut cassia is packed in export-standard carton boxes with moisture-proof protection to maintain its natural aroma, cylindrical structure, and essential oil content during long-distance transportation. The packaging is designed to prevent breakage, contamination, and humidity impact.
We support flexible delivery options including sea freight and air freight, depending on customer requirements and destination markets. Standard trade terms such as FOB, CIF, and EXW are available to suit different import conditions.
Each shipment is prepared with complete export documentation, including packing list, invoice, and required certificates. Our team also supports shipment coordination and tracking, helping buyers receive goods on time and manage their supply chain efficiently.
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Cassia Cinnamon Manufacturing Process by Vinapro
Step 1
Harvesting Cinnamon Bark
Step 2
Cleaning
Step 3
Peeling
Step 4
Cutting (Round Cut)
Step 5
Drying & Sorting
Step 6
Quality Check & Packing
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Mr. Shahriar Reza
Head of Purchasing Department
Mr. Behnam Mirzaei
Head of Purchasing Department
Mr. Hans Müller
Head of Purchasing Department
Mr. Michael Anderson
Head of Purchasing Department
Mr. Daniel Rodriguez
Head of Purchasing Department
Mr. Ahmed Al Mansoori
Procurement Manager
Mr. Faisal Al Harbi
Head of Purchasing
Ms. Anna Müller
Supply Chain Director
Ms. Cheryl Tan
Senior Procurement Manager
Mr. Rajesh Kumar
Import Manager
Mr. Arjun Patel
Coffee Distributor
Ms. Priya Sharma
Purchasing Director
Mr. Michael Anderson
Import Manager
Ms. Sarah Williams
Product Development Director