Pepper price today April 28 is in the range of 67,000 - 69,500 VND/kg. In the days close to the holiday of April 30 - May 1 of this year, the domestic market suddenly fluctuated with 4 consecutive days of increase. At this time, the domestic harvest also ended with the output in many places lower than expected.

Pepper price today April 28: Increase for the 4th day in a row before the holiday

In Dak Lak and Dak Nong provinces, today's pepper price was purchased at 67,000 VND/kg, up 1,000 VND/kg.

In Gia Lai province, pepper price today is at 67,000 VND/kg, up 1,000 VND/kg.

Meanwhile in Dong Nai, pepper price today is at 67,000 VND/kg, up 500 VND/kg.

In Ba Ria - Vung Tau province, today's pepper price is at 69,500 VND/kg, up 500 VND/kg.

In Binh Phuoc province, today's pepper price is purchased at 69,000 VND/kg, up 500 VND/kg.

Today's pepper price continued to increase by 1,000 VND in the Central Highlands provinces, 500 VND/kg in the Southeast compared to the same time yesterday. This is the 4th consecutive day of increase before the extended holiday.

At the end of the last session, the International Pepper Community (IPC) listed the price of Lampung black pepper (Indonesia) at 3,565 USD/ton, up 0.87%; Brazilian black pepper price ASTA 570 at USD 2,950/ton; Kuching black pepper price (Malaysia) ASTA kept at USD 4,900/ton.

Muntok white pepper price $6,044/ton, up 0.88%; Malaysia ASTA white pepper price is still at 7,300 USD/ton.

Vietnam black pepper price traded at 3,275 USD/ton with 500 g/l grade, 550g/l grade at 3,325 USD/ton; white pepper price at $4,830/ton.

The Import-Export Department (Ministry of Industry and Trade) forecasts that Vietnam's pepper exports will be more active in the second quarter of 2023 thanks to high demand from China, Papua New Guinea, ASEAN and Turkey markets. Turkey..., offset the still quiet import demand of the US and EU markets.

In the days close to the holiday of April 30 - May 1 of this year, the domestic market suddenly fluctuated with 4 consecutive days of increase. At this time, the domestic harvest also ended with the output in many places lower than expected. The psychology of keeping goods waiting for high prices and increasing export demand helped pepper prices prosper.

Currently, pepper plants are in the post-harvest stage. This is a very sensitive period of the tree to the weather, and diseases such as fungi are very harmful. On the other hand, the weather from the end of March to now is hot, alternating with moderate to heavy rain on a large scale, which is favorable conditions for pests to develop and cause harm.

In order to minimize damage caused by pests and diseases, local authorities have strengthened garden inspection, accurately forecast the time when pests and diseases will arise to inform and guide farmers, prevent diseases. timely and effective.

This season's pepper is entering the flowering stage. In addition to providing enough water and fertilizing the plant, it is necessary to regularly check the leaves to see if there are signs of pink fungus, mealybug, root fungus or not.

This is an important and decisive period to this year's crop. Therefore, people need to actively handle and prevent pests and diseases for crops, ensuring the yield for the whole crop.

Origin: kinhtedothi.vn